Sloppy Joes
Ingredients 2 lb ground beef 2 tbsp minced onions 1 15oz can tomato sauce 2 tablespoons tomato paste 3 tablespoon apple cider vinegar 2 tablespoon dijon mustard 1 tablespoon minced garlic 10 medjool dates, pitted 1.5 cup water (reserved) russet potatoes (one per person) Instructions Brown the ground beef in a large pan over medium/high heat and add the minced onion. Drain any excess grease Reduce the heat to medium and add the minced garlic. Meanwhile, in a small pot, bring reserved water to a boil and add the dates. Boil 60 seconds, just long enough to significantly soften the dates. Remove the dates from the pot. Place the dates into a food processor or blender, then add tomato sauce, and tomato paste. Blend well. Mix in apple cider vinegar, dijon mustard and then add to the beef mixture Wash and dry a russet potato. Poke the potato with a fork or knife a few times, then microwave for 5-7 minutes, until potato is soft inside Se...